Poultry Biosecurity: Practices & Implementations

This webinar recording was organized by Progressus in collaboration with H&N International GmbH and features Fernando Carrasquer, Global Technical Service – Veterinary Specialist at H&N International.

Biosecurity is one of the most important pillars of modern poultry production, playing a critical role in protecting flock health, maintaining productivity, and ensuring long-term business sustainability. While disinfectants and farm sanitation are important tools, effective biosecurity extends far beyond these measures. It requires a culture of responsibility, awareness, and commitment at every level of the organization—from company leadership to farm personnel.

In this webinar, Fernando shares practical insights and real-world approaches to designing and implementing effective biosecurity programs for poultry operations. Key topics include visitor control, feed hygiene, rodent and wild bird management, manure and carcass disposal, cleaning and disinfection procedures, transportation logistics, and staff training.

Special emphasis is placed on the human element of biosecurity, highlighting how farm personnel play a crucial role in ensuring that biosecurity protocols are consistently applied and maintained on a daily basis.

Watch this webinar recording to gain practical knowledge on transforming biosecurity from written protocols into effective on-farm practices that reduce disease risks, improve flock performance, and strengthen the resilience of poultry production systems.